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Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Venison Garlic Basil Sausage - 1 Lb.

Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Heat and Serve.

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Our Price: $14.99
Venison Blueberry Sausage is made exclusively from Venison Meat, Blue Berries. Pork Fat added for flavor. This package includes an average 2 Lbs. of Venison Blueberry Sausage. Venison Blueberry Sausage - 2 Lbs.

Venison Blueberry Sausage is made exclusively from Venison Meat, Blue Berries. Pork Fat added for flavor. This package includes an average 2 Lbs. of Venison Blueberry Sausage - 8 to 10 Links. Each link weighs an average of 3 to 4 Oz. Each. $ 14.99 Per Lb.

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Our Price: $29.99
Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Venison Garlic Basil Sausage - 2 Lbs

Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Heat and Serve.

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Our Price: $29.99
Venison Andouille is a coarse-grained smoked sausage made using pork fat, garlic, pepper, onions, wine, cilantro, and our secret seasonings. The pork used is mostly from a smoked Boston shoulder roast. Venison Andouille Sausage - 2 Lbs.

Venison Andouille is a coarse-grained smoked sausage made using pork fat, garlic, pepper, onions, wine, cilantro, and our secret seasonings. The pork used is mostly from a smoked Boston shoulder roast. Once the casing is stuffed, the sausage is smoked again (double smoked). Though somewhat similar, andouille is not to be confused with "hot links" or similar finely ground, high-fat, heavily peppered sausages.

In France, particularly Brittany, the traditional ingredients of andouille are primarily pig chitterlings, tripe, onions, wine, and seasoning. It is generally grey in color and has a distinctive odor. Also, a similar sausage is available called andouillette, literally "little andouille."

This package includes an average 2 Lbs. of Venison Andouille Sausage - 8 to 10 Links. Each link weighs an average 3 to 4 Oz. Each. $ 14.99 Per Lb.

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Our Price: $29.99
Venison Bratwurst Sausage is made exclusively from Venison Meat and Pork Fat for flavor. Bratwurst is a type of German sausage made from veal, beef, or most commonly pork. Venison Bratwurst Sausage - 2 Lbs.

Venison Bratwurst Sausage is made exclusively from Venison Meat and Pork Fat for flavor. This package includes an average 2 Lbs. of Venison Bratwurst Sausage - 8 to 10 Links. Each link weighs an average of 3 to 4 Oz. Each. $ 14.99 Per Lb.

Bratwurst is a type of German sausage made from veal, beef, or most commonly pork. The name is derived from the Old High German Brätwurst, from brät-, finely chopped meat, and Wurst = sausage.

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Our Price: $29.99
Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Venison Garlic Basil Sausage - 5 Lbs

Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Heat and Serve.

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Our Price: $74.99
Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Venison Garlic Basil Sausage - 10 Lbs

Venison Garlic Basil Sausage is made exclusively from 100% Venison Meat and Camel Hump Fat for flavor. The lean Venison Meat is double smoked for deep, rich flavor with our special blend of fresh California Garlic and Basil. Fully Cooked. No Pork. Heat and Serve.

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Our Price: $149.99
   
 
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