Organ meats are liver, heart; kidneys;
sweetbreads; brains; tongue, and tripe. Organ meats are sometimes referred to
as “superfoods” because they are dense sources of vitamins and nutrients,
including vitamin B, iron; phosphorus; copper; magnesium; vitamin A, vitamin D;
vitamin E, and vitamin K.
Across the world, many different cultures like to
use an animal in its entirety for food, including making use of the blood, bones,
and organs. In the natural world, predatory animals are known to value the
organs of their prey and, for example, to eat the liver first because it is so
densely packed with nutrients.
Exotic Meat Market offers Alligator organs, Alpaca
Organs, Antelope Organs, Bison Organs, Beaver Organs, Bobcat Organs, Camel
Organs, Coyote Organs, Duck organs, Emu Organs, Elk organs, Goose organs, Goat
Organs, Gemsbok organs, Lamb Organs, Llama Organs, Muskrat organs, Nutria Organs,
Ostrich organs, Oryx organs, Opossum organs, Otter organs, Partridge organs,
Peacock organs, Pheasant Organs, Rabbit organs, Raccoon organs, Reindeer
organs, Swan organs, Shark organs, Squirrel organs, Venison Organs, Wild Goose
organs, Wild Goat organs, Wild Boar Organs, Water Buffalo Organs, Yak organs,
Zebra Organs for food and scientific research.