Home > Elk Meat > 8 RIB RACK - FRENCHED
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Rack of Elk, Elk Rib Chops, Elk Filet Mignon Steaks, Elk New York Strip Loin Steak, elk meat for sale, where can I buy elk meat, Meat Market, Elk 2 rib Frenched rack, Elk Strip loin steak, Elk Boneless Short loin, Elk Tenderloin, Elk Medallion Rack of Elk - 8 Rib - Frenched - 2.5 to 3.3 Lbs.

Our Frenched 8 Rib Rack of Elk weighs 2.5 to 3.3 Lbs. Farm raised New Zealand Elk.

Rack of Elk is cherry dark in color, coarsely grained, mild with a sweet flavor. This is a pure bred Wapiti raised by small independent farmers near their native ranges in New Zealand. They are pasture raised on grass and leaves. No growth hormones or antibiotics are used when raising these animals.

Elk meat tastes similar to beef but is a little more mild and sweet. The USDA National Nutrient Database shows that raw wild elk provides 94 calories, 1.2 grams of fat (0.5 grams saturated), 19.5 grams of protein, and 47 milligrams of cholesterol for a 3-ounce serving.

Our Price: $99.99
Rack of Elk, Elk Rib Chops, Elk Filet Mignon Steaks, Elk New York Strip Loin Steak, elk meat for sale, where can I buy elk meat, Meat Market, Elk 2 rib Frenched rack, Elk Strip loin steak, Elk Boneless Short loin, Elk Tenderloin, Elk Medallion Rack of Elk - 8 Rib - Frenched - 3.3 to 4.4 Lbs.

Our Frenched 8 Rib Rack of Elk weighs 3.3 to 4.4 Lbs. Farm raised New Zealand Elk.

Rack of Elk is cherry dark in color, coarsely grained, mild with a sweet flavor. This is a pure bred Wapiti raised by small independent farmers near their native ranges in New Zealand. They are pasture raised on grass and leaves. No growth hormones or antibiotics are used when raising these animals.

Elk meat tastes similar to beef but is a little more mild and sweet. The USDA National Nutrient Database shows that raw wild elk provides 94 calories, 1.2 grams of fat (0.5 grams saturated), 19.5 grams of protein, and 47 milligrams of cholesterol for a 3-ounce serving.

Our Price: $119.99
Rack of Elk, Elk Rib Chops, Elk Filet Mignon Steaks, Elk New York Strip Loin Steak, elk meat for sale, where can I buy elk meat, Meat Market, Elk 2 rib Frenched rack, Elk Strip loin steak, Elk Boneless Short loin, Elk Tenderloin, Elk Medallion Rack of Elk - 8 Rib - Frenched - 4.4 to 5.7 Lbs.

Our Frenched 8 Rib Rack of Elk weighs 4.4 to 5.7 Lbs. Farm raised New Zealand Elk.

Rack of Elk is cherry dark in color, coarsely grained, mild with a sweet flavor. This is a pure bred Wapiti raised by small independent farmers near their native ranges in New Zealand. They are pasture raised on grass and leaves. No growth hormones or antibiotics are used when raising these animals.

Elk meat tastes similar to beef but is a little more mild and sweet. The USDA National Nutrient Database shows that raw wild elk provides 94 calories, 1.2 grams of fat (0.5 grams saturated), 19.5 grams of protein, and 47 milligrams of cholesterol for a 3-ounce serving.

Our Price: $149.99
   
 
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