Black Turkey 8 to 12 Lbs.
Our Authentic Black Turkeys are raised the old-world way with the freedom to fly all over our farm in Perris, California. Yes, I do not clip wings of my Black Turkeys. At night they roost on posts. This means that you’re assured that I truly offer my birds raised wild. My Black Turkeys are free of antibiotics, synthetic hormones, and pesticides. Our Black Turkeys are shipped fresh.
The Black Turkey originated in Europe as a direct descendant of the Mexican turkeys carried home with explorers in the 1500s. Black colored turkeys became popular in Spain where they were known as “Black Spanish”, and in England, especially in the Norfolk region where they were known as “Norfolk Blacks.” After being selected for meat production for more than two centuries, the Black Spanish turkey made the voyage back to the Americas with early European colonists.
Make Thanksgiving Dinner extra special this year and serve your guests a flavor not tasted since the early days of America! One taste and you will never go back to a farm-raised bird again. A special treat for drumstick fans, the entire Black Turkey is dark, even the breast meat.
I firmly believe that doing good, tastes good!