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Jamón Puro Ibérico de Bellota from Spain.....

Now, the same pork from Spain, which in its cured form has been called “The Caviar of Ham” by critic Matthew Evans and hailed by Britain’s Simon Majumdar as “. . . Arguably the greatest item of food in the world,” is available now in the U.S. A. as Ibérico Pork from Spain

The Exotic Meat Market is honored to introduce you 100% Pure Ibérico Pork from Spain. Pure Ibérico de Bellota production is very limited.

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