Home > Llama Meat > SAUSAGE
We found 11 results matching your criteria.
Sort By:
1
Llama Bratwurst Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing Llama Bratwurst Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $14.99
Exotic Meat Market offers California Llama Meat Sausage flavored with Smoked Chipotle Chili and Himalayan Pink Salt. No MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each. Llama Meat Sausage with Smoked Chipotle Chili - 1 Lb.

Llama meat is one of the healthiest and most flavorful meats in the world. The meat is lean, tender, and almost sweet. Llama meat is not only rich in proteins, but also low in fat & has the lowest level of cholesterol of any meat. There are many health benefits of Llama meat in comparison to the traditional livestock meats. It is the meat of the Andes and one of the healthiest and oldest food sources of the Incans and pre-Incans, and remains a South American delicacy as well as important daily food source. Just as meat from cattle is called beef and deer is venison, the term being used for Llama meat in the USA currently is “Lanshu.”

Archeological evidence indicates that Llamas have been domesticated for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers California Llama Meat Sausage flavored with Smoked Chipotle Chili and Himalayan Pink Salt. No MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each.

Our Price: $14.99
Exotic Meat Market offers California Llama Meat Sausage flavored with Habanero and Tequila. Himalayan Pink Salt. No MSG. Smoked. No Pork. No Beef. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each. Llama Meat Sausage with Habanero and Tequila

Llama meat is one of the healthiest and most flavorful meats in the world. The meat is lean, tender, and almost sweet. Llama meat is not only rich in proteins, but also low in fat & has the lowest level of cholesterol of any meat. There are many health benefits of Llama meat in comparison to the traditional livestock meats. It is the meat of the Andes and one of the healthiest and oldest food sources of the Incans and pre-Incans, and remains a South American delicacy as well as important daily food source. Just as meat from cattle is called beef and deer is venison, the term being used for Llama meat in the USA currently is “Lanshu.”

Archeological evidence indicates that Llamas have been domesticated for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers California Llama Meat Sausage flavored with Habanero and Tequila. Himalayan Pink Salt. No MSG. Smoked. No Pork. No Beef. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each.

Our Price: $14.99
Llama Cajun Sausage - 16 oz. package (4 links) Llama Cajun Sausage - 16 oz. package (4 links)

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $14.99
Llama Red Wine Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing Llama Red Wine Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $14.99
Llama Smoked Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing Llama Smoked Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $14.99
Llama Sweet Italian Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing Llama Sweet Italian Sausage - 4 Links - 4 Ozs. Each - No Pork - Sheep Casing

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $14.99
Exotic Meat Market offers California Llama Meat Sausage flavored with California Dates. No Spices. No Salt. No MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each. Llama Meat Sausage with California Dates

Llama meat is one of the healthiest and most flavorful meats in the world. The meat is lean, tender, and almost sweet. Llama meat is not only rich in proteins, but also low in fat & has the lowest level of cholesterol of any meat. There are many health benefits of Llama meat in comparison to the traditional livestock meats. It is the meat of the Andes and one of the healthiest and oldest food sources of the Incans and pre-Incans, and remains a South American delicacy as well as important daily food source. Just as meat from cattle is called beef and deer is venison, the term being used for Llama meat in the USA currently is “Lanshu.”

Archeological evidence indicates that Llamas have been domesticated for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers California Llama Meat Sausage flavored with California Dates. No Spices. No Salt. No MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each.

Our Price: $14.99
Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. Llama Andouille Sausage - 16 Ozs.

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $15.99
Llama Sausage with Garlic and Basil 4 Links - 4 Ozs. Each - No Pork - Sheep Casing Llama Sausage with Garlic and Basil 4 Links - 4 Ozs. Each - No Pork - Sheep Casing

Exotic Meat Market started raising Llamas for food in the USA since 2011. Our Llamas are raised on California grown Alfalfa. Our Llamas are harvested at 24 months. On an average we process in between 24 to 36 Llamas per year. On an average we yield in between 80 to 100 Lbs. of boneless Llama meat per animal. On an average at 24 months a Black Angus steer can yield more than 1200 Lbs. of boneless beef. That’s the reason Llama meat is limited and bit expensive.

Llama meat is lean like all game meats. Llama meat is deep red, tender and delicious. The ancient Inca civilization domesticated Llamas for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers Llama Meat from Head to Tail. Our famous cuts are Llama Tenderloin, Llama Rib Eye Steak, Llama New York Steak, Llama Strip Loin Steak, Llama Filet Mignon Steak, Llama Top Sirloin Steak, Llama Rib Eye Roast, Llama Porterhouse Steak, Llama Short Ribs, Llama Denver Leg, Llama Stew, Llama Burgers, Llama Meat, Llama leg medallions, Llama rump, Llama Eight Bone Rack, Llama six bone rack, Llama four bone rack, Llama two bone rack, Llama shoulder roast, Llama leg roast, Llama short loin, Llama boneless strip loin, Llama two bone rib rack, Llama Petite Tender, Llama Jerky, Llama Salami, Llama Pepperoni, Llama Sausage, Llama Cajun Sausage, Llama Garlic and Basil Sausage, Rack of Llama, Llama Back Ribs, Llama Stew, Llama Brisket, Llama Chuck Roast, Llama Filet Mignon, Llama Flank Steak, Llama Flat Iron, Llama Ground Meat, Llama Prime Rib, Llama Ribeye Steak, Llama Sirloin Steak, Llama Skirt Steak, Llama Strip Steak, Llama T-bone Steak, Llama Tenderloin Roast, Llama Tenderloin Steak, Llama Top Round Roast, Llama Tri-tip Roast, Llama head, Llama tongue, Llama neck, Llama bone in stew meat, Llama rosettes, Llama Osso Bucco, Llama Penis, Llama testicles, Llama rocky mountain oysters, Llama liver, Llama kidney, Llama Heart, Llama Lungs for pet food, Llama green tripe for pet food, Llama bones for pets, Llama placenta, Llama milk, Llama inside fat, Llama oil, Llama cream and more.

Our Price: $15.99
Exotic Meat Market offers California Llama Meat Sausage flavored with California Figs and French Cognac. No Spices. No Salt. No MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each. Llama Meat Sausage with Figs and French Cognac - 1 Lb.

Llama meat is one of the healthiest and most flavorful meats in the world. The meat is lean, tender, and almost sweet. Llama meat is not only rich in proteins, but also low in fat & has the lowest level of cholesterol of any meat. There are many health benefits of Llama meat in comparison to the traditional livestock meats. It is the meat of the Andes and one of the healthiest and oldest food sources of the Incans and pre-Incans, and remains a South American delicacy as well as important daily food source. Just as meat from cattle is called beef and deer is venison, the term being used for Llama meat in the USA currently is “Lanshu.”

Archeological evidence indicates that Llamas have been domesticated for approximately 5,000 years. Many llamas and alpacas were sacrificed to the Gods every year by the Incan culture. The meat would then be distributed to the crowds.

Exotic Meat Market offers California Llama Meat Sausage flavored with California Figs and French Cognac. No Spices. No Salt. No MSG. Precooked. This package includes 4 Smoked Sausages. 4 Oz. Each.

Our Price: $15.99
   
 
1