Exotic Meat Market® Offers Axis Deer Meat from Island of Molokai, Hawaii. Axis Deer meat was judged best tasting wild game meat by the Exotic Wildlife Association. Whole Axis Carcass, Axis Stew Meat, Rack of Axis Deer, Axis Filet Mignon Steak, Axis Rib Eye Steak, Axis New York Steak, Axis Porterhouse Steak, Axis Chuck Roll, Axis Flat Iron Steak, Axis Clod Heart, Axis Chuck Mock Tender, Axis Ribeye, Axis Rib Eye Steak, Axis Back Ribs, Axis Whole Brisket, Axis Short Ribs Bone Out, Axis Tenderloin, Axis Striploin, Axis Top Sirloin, Axis Tri Tip, Axis Sirloin Tip, Axis Top Round, Axis Eye of Round, Axis Femur Bones, Axis Bottom Round, Axis Hanger Steak, Axis Inside Skirt Steak, Axis Outside Skirt Steak, Axis Sirloin Flap Steak, Axis Osso Bucco, Axis Rocky Mountain Oysters, Axis Testicles, Axis Tongue, Axis Kidney, Axis Heart, Axis Liver, Axis Bones, Axis Tail, Axis Shanks, Axis Trim, Axis Burgers, Axis Penis, Axis Hot Dogs, Axis Sausage, Axis Salami, Axis Jerky and Axis Bone Marrow are available in fresh and frozen packaging.
Axis Venison is considered by many to be the best-tasting venison in the world. Axis venison has the mildest flavor and most tender meat of commercially marketed venison and is the most approachable to restaurant guests who may be afraid to try game meat. The meat is deep red in color and contains less than 1% fat and therefore can be marketed as fat-free. By comparison, Fallow Deer & Red Deer have a fat content of 5% - 7%.