Australian Wild Goat Stew Meat - Boneless - 10 Lbs.
Our Boneless Goat Stew Meat is product of Australia. Goat Meat is leaner and contains less cholesterol and fat than both lamb and beef. This makes it healthier to eat, but can require low-heat, slow cooking to preserve tenderness and moisture. Goat Meat is a staple of Africa, Asia and South/Central America, and a delicacy in a few European cuisines. The cuisines most well-known for their use of goat include Middle Eastern, North African, Indian, Pakistani, Mexican, and Caribbean cuisine.
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