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Binchotan Charcoal

Binchotan Charcoal
Binchotan is a traditional charcoal of Japan. It dates to the Edo period, when during the Genroku era, a craftsman named Bitchû-ya Chôzaemon began to produce it in Tanabe, Wakayama.

The raw material is oak, specifically ubame oak. The fineness and high quality of binchô-tan are attributed to steaming at high temperatures (about 1000 degrees Celsius).

Although it is often thought that binchô-tan burns hot, it actually burns at a lower temperature than ordinary charcoal but for a longer period. Because it does not release smoke or other unpleasant odors, it is a favorite of unagi and yakitori cooks.

Takumi Binchotan - Japanese Charcoal - 2.5 Lbs.
Regular price: $29.99
Sale price: $24.99
Takumi Binchotan - Japanese Charcoal - 2.5 Lbs. jcc