Exotic Meat Market established in 1969 delivers hard to find Exotic Meats from all over the world at your door in the USA and Canada.
Alligator Salami - 16 ozs.
Alligator meat is lean, firm and almost white in color. Alligator meat is versatile and can be used in any recipe that calls for veal, seafood or chicken. Its flavor easily adapts to seasonings, and the meat can be fried, grilled or stir-fried. Alligator meat is considered cooked when it is white all the way through.
Our Alligator Salami is made in old traditional way. Alligator meat is seasoned and stuffed into a casing, which is not “cooked” but is instead allowed to ferment and cure before being dried and made edible. Our Alligator Salami can be eaten cold in slices.